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The Official Blog of Cape May Brewing Company
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“This year, Coquito is a touch dryer, not as sweet, and definitely boozier -- hello 14% ABV! -- but overall I feel they're very similar.”

Coquito is back!

As the holidays roll around, there are a lot of things to look forward to. 

The copious number of catalogs you receive each day. The Hallmark Channel and its endless stream of feel-good films. And, of course, the return of Coquito.

….ohhhhh, coquito….

If you’re lucky enough to have Puerto Rican friends and family — or if you’re lucky enough to be Puerto Rican yourself — you know how wonderful this traditional holiday beverage can be.

Last year, we made it into a beer, and it was good. This year should be no exception.

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“Each year, we eagerly anticipate this annual initiative, affording us the chance to raise an astounding amount of money to help alleviate food insecurity in the greater Philadelphia region.”

Friends Giving 2020

This year, more than ever, it’s important for us to live our Core Value of Be a Good Neighbor. The global COVID pandemic has hit everyone hard, and we’ll do whatever it takes to lend a hand.

So, for the third year in a row, we’ve partnered up with a number of breweries in the Philadelphia and South Jersey area on Friends Giving: our annual potluck-style IPA.

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“Like going home.”

What Folks are Saying About Mop Water

The days are shorter. The weather is cooler. The clocks have done their magic changing thing and the leaves are making their descent.

All signs of one thing: autumn is here.

However, if you ask any Cape May Brewing Company fan out there, there’s one portent of the fall that the poets always seem to miss: the triumphant return of Mop Water!

While it’s a little late this year due to the aluminum can supply issues that have been plaguing our industry, Mop Water returns to our Tasting Room this Friday, with New Jersey distribution planned for November 9th, and distribution throughout Pennsylvania and Delaware on November 16th!

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“It's silly how drinkable this thing is.”

Double Crushed

Why only crush it once when you can crush it twice?

That seems to be the philosophy espoused by production, at least when it comes to our latest Tasting Room-only release, Double Crushed.

Twice the fruits of Crushin’ It. Quadruple the hops of Crushin’ It. Twice the ABV (minus ½ because 16% would be obnoxious).

Double Crushed releases on Friday, only in the Tasting Room!

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“I will most definitely drink one of these with breakfast.”

Cape May Coffee Stout

We’ve been brewing coffee stouts for years, practically since we opened our doors. In that time, we’ve learned a lot — about coffee and how to best present it in a beer.

So, the final culmination of all of those efforts come to fruition today: Cape May Coffee Stout releases in 12oz cans!

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“No analysis required. Simply open… taste… smile… crush!”

Mango Hard Seltzer

You went ga-ga for grapefruit… a little wonky for watermelon….

Our line of hard seltzers have been a hit this summer, so we’ve extended the fun — and the line — into the fall with our Mango Hard Seltzer.

So now, you can go mad for mango!

Cans of Mango Hard Seltzer release today, only in the Brewtique!

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"Using locally-roasted coffee, Cape May Coffee Stout is the latest -- and best...."

Introducing Cape May Coffee Stout

We’ve been brewing coffee stouts almost as long as we’ve been brewing beer. They’ve gone by a few names over the years, but they’ve always been roasty, smooth, and incredibly delicious.

This winter, we’ve decided to can it up and bring it to the masses! Our  Cape May Coffee Stout will be distributed beginning October 26th!

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“It's silly drinkable despite being 10% ABV and hopped around 11 pounds-per-barrel.”

Double Dry-Hopped Snag & Drop

Double Dry-Hopped Snag & Drop is a beer many, many years in the making.

It’s one that we’ve had in the back of our heads for several years, and we were all set to release it during the summer of 2019. However, we found ourselves unable to squeeze it in. Then, it’s been on the schedule, then off the schedule, then moved around for one reason or another, usually to make room for our tried-and-true beer like Cape May IPA.

Nonetheless, Snag & Drop is one of those beers that is practically begging to be double dry-hopped. It’s a lupulin-laden beast. Dank and resinous with hints of pine and orange citrus in the background, Snag & Drop is packed to the gills with some of our stickiest and most pungent hops.

When you’ve got a beer that hits all of those notes — dank and fruity in one impossible beer — you’ll want to hit it with something on the double dry-hop that’s going to bring out all of those contrasts. Something like Citra and Mosaic.

And so, the stars have aligned: we have the time in the schedule, we have the perfect hops, and we have an off-the-chain can design.

Finally, Double Dry-Hopped Snag & Drop releases this Friday, only in the Tasting Room and Brewtique!

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"This beer does a phenomenal job of maintaining its drinkability through a range of temperatures while offering you something new at each stop.”

R.A.D. 022 — Belgian Quad

Every brewery in creation has an IPA on their menu. Probably several. Everyone has stouts, porters, etc, etc.

But Belgian quads are relatively rare. 

And for good reason: they’re insanely complex, ridiculously intriguing, and devastatingly delicious.

So, when we decided to brew one up as the latest in our R.A.D. series, it came about as the result of some intense collaboration and development between some of the best minds in our production department.

Luckily, we were able to get them all to give us some input into this decidedly unique brew.

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“It's low-cal and delicious. What's not to like?”

Watermelon Hard Seltzer

While the first day of fall was earlier this week, at Cape May Brewing Company, we hold onto summer as long as we can. Kinda like Bryan Adams. Except it’s the Summer of 2020, and not the Summer of ‘69.

So, even though we’re releasing the latest in our line of canned hard seltzers firmly within the autumnal season, there’s no reason not to celebrate as if it were still summer. 

It’s our Watermelon Hard Seltzer!

A new style of refreshment, Watermelon Hard Seltzer is cold-fermented all-natural cane sugar, gluten-free, and infused with fresh watermelon juice. With a hard seltzer base, all-natural watermelon juice yields a handcrafted beverage with a rosy glow, a light and spritzy mouthfeel, and a refreshingly fresh finish. 

And it’s only available in the Brewtique, beginning Friday!

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