One of the great things about working in the Tasting Room is that, while it’s a great full-time gig, it’s also a fun second job for a lot of people in many different walks of life. From retirees to teachers, it’s a great job if you’re looking for some extra cash in a fun environment at a great company.
Now, we can add full-time firefighters to that list.
“Jon was hired just a few days before we went into quarantine and never actually got to work a shift,” says Tasting Room General Manager Chris Costello. “Since reopening, Jon has been one of the hardest workers in the Tasting Room: he comes in every day ready to complete whatever is asked. Being a firefighter he also brings a strong sense of safety to the team, and his skills are constantly being utilized.”
Welcome Jonathan Edwards!