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The Official Blog of Cape May Brewing Company
You come in here, and we have a good staff that makes everyone feel comfortable.

Spotlight On… Interstate Drafthouse!

Sometimes your future will just fall in your lap.

At least, that’s how it happened for Bob Ritchie and his two partners, Michael McCloskey and Keith Dailey. They’d been handling the accounting for Interstate Drafthouse at 1235 E. Palmer St. in the Fishtown section of Philadelphia for awhile when the previous owner decided that his time as a restaurateur was over.

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After climbing out of the cold water, nothing sounds better than a big pint of Cape May Stout!

Taking the Plunge!

We’re sponsoring the Cape May St. Paddy’s Day Plunge for the second year in a row, and it’s shaping up to be a great time!

Kegs and Eggs? Check!
5K? Check!
Polar Bear Plunge? Check!
Going to a good cause? Check!
Plunging with Brew Crew members? Check!

We caught up with our six plungers to find out exactly why they’re taking the plunge.

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Cloverleaf is one of the best beer bars in the state and we're thrilled to collaborate with them for the third year.

Tap Takeover at the Cloverleaf

The big news around the brewery over the past few weeks has been the bang-up job Tom has been doing in opening new accounts in Middlesex County. It’s the farthest north we’ve gone…

…except for one small bar in Essex County: Cloverleaf Tavern.

For the third year in a row, we’ll be taking over all 24 taps at the Cloverleaf on March 20th.

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Stouts and St. Patrick's Day go together like movies and popcorn!

Oooh, that’s a good Stout

There’s something about St. Patrick’s Day that makes you want to reach for the nearest stout.

Mid-March weather is notoriously soul-crushing — both in South Jersey and in Ireland — so it makes sense to want to quaff something as dark as the sky.

That’s why we’re pleased to tap Cape May Stout this week, just in time for St. Pat to drive the snakes out of Ireland and drive the stout into your glass.

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When someone says "Ireland," a serious beer drinker’s thoughts will immediately turn to stouts.

CMBC and St. Paddy

Everyone wants to go “on the tear” for St. Patrick’s Day,  but na’er ta fear! CMBC has you covered. But not with just one night of fun… we’ve got the entire weekend blocked off for all of your Irish needs.

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To be somewhere where people listen to you, it’s a refreshing change.

Welcome Tom!

We’re coming, Union County! We’re on our way!

We’ve recently begun distributing in Middlesex County. We’re working on Hunterdon, Somerset, and Union Counties, as well.

Why? Well… because we hired Tom LoBianco. He’s spent much of the past two decades selling beer in that area, so he was the perfect guy to put on the ground, getting our name out into this uncharted territory.

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“The sky’s the limit.”

State of the Brewery, ’18

Last Friday, some 65 Brew Crew members poured into the Tasting Room for Ryan’s annual State of the Brewery address. Basically, it’s one of the few chances we get to have everyone in the same room at the same time. These annual, company-wide meetings are a great chance to get us all on the same page and excited about the year to come.

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We Won!

Two weeks ago, we made a new friend. Mike O’Mara, co-owner of Night Shift Brewing outside Boston, jumped behind the bar for an hour to raise money for the Eagles Charitable Foundation.

We took him on a tour of the Production Brewery, and he lusted a little over our centrifuge. On the way back to the Tasting Room, he happened to mention that he was in the process of getting his pilot’s license, so, obviously, he and Ryan had a lot to talk about.

He was a great sport. Donned in a Patriots t-shirt with “We Lost” emblazoned on the back, he helped marshall an extraordinarily busy Saturday in the Tasting Room.

It was a great night. Check out the pictures below!

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You haven’t had a beach day in a while and we know you’re jonesing for one.

Top Ten Reasons to do the St. Paddy’s Day Plunge

Cape May Polar Bear Plunge Poster 2018We’re all about taking the plunge here at CMBC. For nearly seven years, we’ve been at the forefront of New Jersey craft beer, making waves, challenging the status quo, and Being a Good Neighbor while we do so.

So, it only makes sense that we’re sponsoring the 2nd Annual St. Paddy’s Day Plunge!

Spearheaded by the good folks over at Carney’s, all of the proceeds go to Family Promise, a non-traditional family housing program dedicated to helping homeless families with children get back on their feet.

As if that worthy organization weren’t reason enough, we’ve got ten more reasons you should take the Plunge!

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It’s very high-quality malt. You could tell.

Eddie on Misty Dawn Saison

Misty Dawn Saison taps this week. It’s been an interesting process, raising the Misty Dawn from the floor of the Atlantic Ocean to the Tasting Room, and one man is uniquely responsible for its revival.

Cellarman Eddie Siciliano devised this particular recipe, submitted it during our first homebrewing competition, and won decisively.

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