For our current Tasting Room menu, please click here.

As part of a movement started by Brienne Allan’s Instagram story (@ratmagnet), Brave Noise is a collaboration with a big goal: a safe and discrimination-free beer industry, advocating for safe spaces and inclusive environments by requesting breweries be transparent with their policies and commit to long-term work. Over 100 breweries are releasing Brave Noise Pale Ale in support and solidarity of this goal, and we’re proud to be one of them! Brave Noise Pale Ale is 4.5% ABV, and brewed with Sabro and Mosaic for a crisp, refreshing brew that blends citrus and pine notes.

Like a liquid candy bar, R.A.D. 25 hits with a sweet coconutty goodness wrapped in a blanket of dark cocoa richness upfront, with a delicate porter underlying base.

To celebrate our Tenth Anniversary, we present to you our beach tag-inspired series, featuring ten delectable brews. Chocolate Fudge Stout was inspired by shore favorite The Original Fudge Kitchen’s signature delicacy for a beer that will leave you smiling from ear to ear with each sip. As you crack open a can, snap a picture and tag us showing how you’re enjoying our On the Way to Cape May series. Use the hashtag #OnTheWayToCMBC.

Blended with lush flavors and a number of chocolate ingredients, including Chocolate Rye, chocolate malt, and The Original Fudge Kitchen’s own chocolate fudge, to create a depth of flavor with strong chocolate notes and light hints of toasted oak and vanilla for a robust drinking experience.

Looking for something unique and a bit more traditional? Our Cask Ale is dispensed from a beer engine (or hand pump) directly out of a cask at a slightly higher temperature than kegged beer, allowing for more nuanced flavor and mouthfeel. This traditional, mild English Bitter has a hint of malt presence and delicate hop profile. Give it a try before it’s gone!

Combining the crisp drinkability of a Pilnser and the aggressively aromatic qualities of a NEIPA, this Cold IPA is the best of both worlds. Fermented at a cool 55° and dry-hopped with an abundant charge of Bru-1, Citra, and Rakau, R.A.D.024 is a welcome change of pace to the world of IPAs.

To celebrate our Tenth Anniversary, we present to you our beach tag-inspired series. This series features ten delectable culinary-inspired brews, sure to bring back memories of Cape May that will leave you smiling from ear to ear with each sip. As you crack open a can, snap a picture and tag us showing how you’re enjoying our On the Way to Cape May series. Use the hashtag #OnTheWayToCMBC.

One of the best things about this time of year is the food, from savory dishes to sweet treats. Made with blueberry, cinnamon, graham crackers, sea salt, honey, and vanilla, On the Way to Cape May No. 009: Blueberry Cobbler Pie Sour Ale tastes just like the first fresh pie baked this season or that first treasured slice picked up from your local bakery.

Coquito is our rum barrel-aged Imperial Cream Ale inspired by the traditional Puerto Rican Christmas drink. After extended aging in freshly-dumped rum barrels, Coquito was conditioned on house-toasted coconut flakes and finely-chopped cinnamon and cloves. Its underlying sweetness is cut by the subtle oaken finish, and the vanillins extracted from the wood are complemented by a generous addition of Madagascar vanilla beans. Equally delicious around a roaring fire or on the sunny beaches of San Juan, Coquito is perfect for gathering with friends and family for holiday cheer.

Biscuits and Honey is our ultratraditional and true-to-style ESB. Floor-malted Maris Otter lays the foundation for this staff-favorite brew, with a hefty late boil charge of South Jersey honey to layer a hint of sweetness and complement the Biscuit and Honey malts. East Kent Golding hops are liberally applied throughout the boil, yielding a nuanced bitterness that pairs well with this beautifully copper-colored beer.

The breweries of Cape May County have teamed up with Habitat for Humanity to support affordable housing for our hard-working local neighbors. Featuring hops that amplify the tropical flavors of added pineapple, lime juice, and coconut, The Beer That Built The House IPA is a tribute to the shore we call home. With a portion of the proceeds supporting Habitat for Humanity, this collaborative brew celebrates the people and local businesses that make our shore area great, from the creatives to the servers, chefs, and entrepreneurs. After a long day, this IPA provides a lush relief you can enjoy as you admire the fruit of your labor.

Soft, crisp, and balanced—Longliner Lager is a beer that will keep you going all year long. Whether you’re toiling away in the brewhouse, hitting land after a long two weeks at sea, or kicking back on your day off, Longliner will be there for you.

While every beer we brew is in cahoots with one of our fantastic hop providers, this time, we’re cementing the partnership with our growers to create something special. Designed and brewed with the great crew at Yakima Chief Hops, psYCHed up! utilizes their delicious new Cryo Pop hop blend and the exciting experimental hop HBC586. psYCHed up! features notes of mango, pineapple, and guava for a tropical, juicy, hazy experience you don’t want to miss!

To celebrate our Tenth Anniversary, we present to you our beach tag-inspired series. This series features ten delectable culinary-inspired brews, sure to bring back memories of Cape May that will leave you smiling from ear to ear with each sip. As you crack open a can, snap a picture and tag us showing how you’re enjoying our On the Way to Cape May series. Use the hashtag #OnTheWayToCMBC.

A staple of carnivals, candy shops, and the boardwalk, Cotton Candy takes everything you love about the treat—the sweet, vaguely fruity flavor and syrupy mouthfeel—to create an unforgettable and unique beer experience. This ale gets its bold, distinct color from the butterfly pea flower, and the blue raspberry and vanilla flavors will have you exclaiming, “I can’t believe it’s beer!”

Bay Daze evokes warm days and idyllic sunsets spent by the bay with friends and family. This sessionable sour is brewed so you can enjoy as much as you’d like all season long. Its light body and tart profile make it refreshing, with notes of cherry and lime showcasing what vacation and relaxation should taste like.

This traditional German-style Pilsner is paired with housemade lemon soda to create a killer radler. By adding in natural strawberry flavor, we create an extra punch of refreshing goodness to this lightly tart, balanced brew. Strawberry Radler will refresh you after a long day’s ride or while taking a relaxing break under the warm sun.

The apple never falls far from the tree, and Apple Bomb tastes like the apple fell right out of the tree and directly into your beer. We designed this brew to be an explosion of apple flavor in a well-balanced wheat beer, adding the apple-y goodness at the tail end of fermentation to retain a soft and gentle apple aroma. With its bready and biscuity malts balanced by the sharpness of the apples, Apple Bomb will be the apple of your eye!

Refreshing and perfectly paired with being outdoors and living the good life, Mango Crushin’ It is something you’re going to want to crush again and again. With Samba, Moutere, and Azacca hops blending together to accentuate the fresh flavors of mango juice, Mango Crushin’ It is best paired with brilliant sunshine, enjoying life, and treating every day like it’s the weekend.